Cookies & Cream Cheese specs:
- Parents: Thin Mint Girl Scout Cookies x Big Buddha Cheese Reversed
- Genetics: 80% indica, 20% sativa
- Flowering: Indoors – 8-10 weeks; Outdoors – mid-October
- Effect: Euphoric, happy, playful, no ceiling
- Smell: Cookies, OG Kush spice
- Taste: sweet, fruity, Kush
- Yield: Indoors – 100 gr/plant+; Outdoors: 750 gr/plant+
Characteristics
BREEDER/BRAND | Big Buddha Seeds |
---|---|
GENETICS | GSC (Thin Mint pheno) x Big Buddha Cheese Reversed |
VARIETY | Mostly Indica |
FLOWERING TYPE | Photoperiod |
SEX | Feminised |
YIELD | Indoors: 100 gr/plant+; Outdoors: 750 gr/plant+ |
GROWS | Grows indoors, Grows outdoors |
FLOWERING TIME | 56 – 70 days |
HARVEST MONTH | mid-October |
TASTE / FLAVOUR | Fruity, Kush, Sweet |
EFFECT | Euphoric, Happy |
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